FARTBURN DECLASSIFIED RATIONS

Declassified archive · open source material

// DECLASSIFIED RATIONS

113 recipes released to the public. The rest of the archive is not on the internet.

Old Beijing Zhajiangmian (老北京炸酱面)
SRC: FIELD

Old Beijing Zhajiangmian (老北京炸酱面)

Threat 1 No contact

Zhajiangmian is Beijing's everyday noodle dish: diced pork belly slow-fried in oil with salty dry yellow soybean…

Twice-Cooked Pork (回锅肉)
SRC: FIELD

Twice-Cooked Pork (回锅肉)

Threat 2 Light resistance

Huiguorou is the dish Sichuanese cooks call chuancai zhi shou, the head of Sichuan cuisine: a whole piece of…

Jiaozi (猪肉白菜水饺) — Boiled Pork and Napa Cabbage Dumplings
SRC: FIELD

Jiaozi (猪肉白菜水饺) — Boiled Pork and Napa Cabbage Dumplings

Threat 1 No contact

Jiaozi are the wheat-dough dumplings of northern China, Shandong and Beijing in particular, where they are both an…

Mao-Style Red-Braised Pork Belly (毛氏红烧肉)
SRC: FIELD

Mao-Style Red-Braised Pork Belly (毛氏红烧肉)

Threat 2 Light resistance

Hongshao rou is cooked all over China, but the Shaoshan version associated with Mao Zedong is the Hunanese one: no…

Mapo Doufu (麻婆豆腐)
SRC: FIELD

Mapo Doufu (麻婆豆腐)

Threat 4 Taking fire

Chengdu's defining dish: cubes of soft gypsum-set tofu simmered in a fierce red sauce built on Pixian chilli-bean…